Founder's desk
The Rise of Women Entrepreneurs in the Food Industry – A Special Women’s Day Feature
Introduction For centuries, women have poured love into their cooking, feeding families, communities, and cultures. Today, they are not just home cooks—they are entrepreneurs, innovators, and leaders redefining the food industry. From home kitchens to thriving restaurants, from local tiffin services to food-tech startups, women are proving that their passion for food can also be […]
Read More